Embark on a one-of-a-kind culinary journey where Chef Esau Garcia brings forth a vibrant representation of Latin flavours infused with innovative international techniques. This is an 9-course menu thoughtfully curated, celebrating bold tastes, rich traditions, and the freshest seasonal local ingredients, creating a unique exploration through the diverse landscapes of Latin cuisine.
Please note that for this experience, we request a booking in advance. Every reservation will be followed by a brief questionnaire to better understand your preferences, dietary restrictions, and allergies. For guests seeking a vegetarian menu, we kindly ask for 48 hours’ notice to allow us to plan accordingly.
This experience is priced at $120 per guest. All members of the party must participate in the experience.
Elevate your journey with a choice of our pairing options:
Wine Pairing: $90 - wine pour with every course.
Cocktail Pairing: $110 - custom-crafted cocktails designed to enhance your menu.
Chef’s choice Pairing: $120 - Let Chef Esau Garcia guide your palate with his beverage selection to expertly match your tasting menu.
Ficoa Tasting Experience