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$8
MOLOTES
cheese stuffed plantain, salsa tatemada, crema
$8
$8
COXINHA
deep-fried chicken stuffed croquette, yogurt salsa
$8
$25
CEVICHE
sea bass, strawberry + citrus leche de tigre,pico, escabeche sweet potato purée, mixed chips
$25
$10
CELERIAC TRUFFLE SOUP
fermented chili, celeriac root,truffle oil
$10
$10
MBEJU
tapioca flour cake, cheese, caramelized onions and honey
$10
Medio tiempo
$15
EMPANADAS
corn masa, braised short rib, queso cotija, crema, aji salsa
$15
$18
DUO
mushroom pupusa + pork pibil arepita, curtido, morita salsa
$18
$10
MUSHROOM TACO
corn tortilla, ajillo sautéed mushrooms,salsa verde
$10
$12
CARNITAS TACO
corn tortilla, duck confit, pico de gallo
$12
$12
ASADA TACO
flour tortilla, oaxaca costra, aaa beef, pickled leek, cilantro, and avocado salsa
$12
Platos fuertes
$50
PESCADO ASADO
catch of the day, whole grilled fish, chimichurri
$50
$40
POLLO A LA BRASA
peruvian-style roasted chicken, citrus and fresh herb jus
$40
$45
BARBACOA
pib-style braised lamb shank, hummus consomé, pickled red onions
$45
$85
LA JOYA
10 oz wagyu flat iron, chimichurri, shiitake mulato butter
$85
$35
COLIFLOR EN ADOBO
roasted cauliflower with adobo served over pipian
$35
$35
TAMAL PISQUE
traditional tamal, slow-braised tongue, mole almendrado, queso batido
$35
Acompañantes
$10
PAPAS A LA HUANCAINA
baby potatoes, peruvian cheese foam, grated cured egg yolk, dehydrated black olives
$10
$10
CORN SALAD
mixed greens, roasted corn, cotija cheese, esquite dressing
$10
$10
SEASONAL VEGETABLE
chef's choice of peak season vegetables
$10
$10
FRIJOLES PUERCOS
refried black beans, house made chorizo, cotija
$10
$10
FICOA SALAD
mixed greens, beet, carrot, jicama, corn chips,preserved panela cheese, house dressing
$10
$10
TORTILLAS
nixtamalized corn, made in house
$10
Postres
$9
TRES LECHES
soaked vanilla sponge, espresso, chocolate cream
$9
$8
CHURRO
ancho-chocolate ganache, cinnamon, vanilla ice cream
$8